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glucose syrup
(1)
maltodextrinde9-30
(2)
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luzhou group
Showing 1 - 3 of 3, total 1 pages [First] [Previous] [Next] [Last]
1
maltodextrin de10-20
Specification: de9-30
Detail: The properties of Maltodextrin: Well fluidity,no particular smell; Well solubility with proper mucosity; Low hydroscopicity,less agglomeration,Good carrier for sweeteners,aromatizer,stuffing; Emulsification and consist...
2
dextrose monohydrate
Specification: de9-30
Detail: The properties of Maltodextrin: Well fluidity,no particular smell; Well solubility with proper mucosity; Low hydroscopicity,less agglomeration,Good carrier for sweeteners,aromatizer,stuffing; Emulsification and consist...
3
glucose syrup
Specification: glucose syrup
Detail: Characteristics: It has the characteristics of Soft sweet, fine taste ,stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life. It is better to use it in candy production with...
Showing 1 - 3 of 3, total 1 pages [First] [Previous] [Next] [Last]
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